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Brunch

Brunch is available in the James Bay Inn Pub on Saturdays and Sundays from 11:30 am -1:30 PM



Weekend Brunch

When breakfast runs into lunch time.



Blackstone Benny

Two poached eggs with crispy bacon and grilled tomatoes topped with hollandaise sauce on an English muffin, served with hash browns.

$21

Blackstone Benny

Classic Benny

Two poached eggs with black forest ham topped with hollandaise sauce on an English muffin, served with hash browns.

$19

Classic Benny

Salmon Lox Benny

Two poached eggs with salmon lox topped with hollandaise sauce and fried capers on an English muffin, served with hash browns.

$23

Salmon Lox Benny

Pacific Benny

Two poached eggs with house made crab cakes topped with hollandaise sauce and fried capers on an English muffin, served with hash browns.

$24

Pacific Benny

Southern Skillet

A skillet filled with hash browns, breakfast sausage, bacon, ham, peppers, onions and cheese, baked and topped with two eggs any style. Served with toast.

$22

Southern Skillet

Veggie Skillet

A skillet filled with hash browns, spinach, onions, mushrooms peppers, tomatoes and goat cheese, baked and topped with two eggs any style. Served with toast.

$20

Veggie Skillet

Belgian Waffle

Served with your choice of strawberry or blueberry compote and whipped cream, with your choice of three pieces of bacon or sausage or ham.

$17

Belgian Waffle

Canadian Breakfast

Two eggs any style with your choice of three pieces of bacon or ham or sausage & toast.

$19

Canadian Breakfast

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